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Kenya coffee treatment method Kenya coffee grade classification Kenya coffee taste suitable for iced coffee drink

Kenya coffee treatment method Kenya coffee grade classification Kenya coffee taste suitable for iced coffee drink

Large coffee processing farms in Kenya usually have independent processing facilities. A large number of small farmers usually pick ripe coffee fruits by hand. Coffee picking is a labor-intensive job that requires the whole family to deploy and even hire workers during the harvest season. The fresh fruits of the picked coffee need to be promptly transported to the cooperative-owned coffee processing plant for pulping and transportation.

2016-04-01
Environmentally friendly and stylish

Environmentally friendly and stylish "KeepCup portable coffee cup" coffee cup with high cost performance

The founder of the KeepCup Walkman Cup came to Taiwan to promote the environmental protection culture of coffee. The unit price of the Walkman Cup is 350-599 yuan. Eslite, Tailong hands create a restaurant and blog, PChome24 hour shopping and other sales. Photo / KeepCup provides coffee fans might as well take the time to visit the World Trade Center this week, the "2011 Taiwan famous Tea, Coffee and Wine Exhibition", which has been on display for four consecutive days, except for a taste of specialty coffee from all over Taiwan.

2015-10-09
The characteristics of Royal Coffee, the producer of Royal Coffee

The characteristics of Royal Coffee, the producer of Royal Coffee

1. Royal Coffee spoon: the styling design can be placed on top of the cup and sugar on top. You can also use a regular spoon instead of the royal coffee spoon (hold it with one hand to prevent the spoon from falling) 2. Coffee cup: coffee with a capacity of about one cup. 3. Spirits: alcohol content of more than 40% can be burnt. Of course, the taste of Zhe's wine should match the taste of coffee. 4. Ounce cup or measuring cup: optional

2015-03-13
Using Internet thinking, every cup of CAFFE exceeds expectations.

Using Internet thinking, every cup of CAFFE exceeds expectations.

When there are more and more coffee shops on the street, people's demand for coffee is becoming more and more stringent, and the desire for mellow coffee is getting stronger and stronger. CAFFE PASCUCCI is an Italian family coffee brand, adhering to the family mission of 100 years of classic quality and glory, opening Italian cafes all over the world from its headquarters in Chirionne. 2014 cafe PASCUCCI hand in hand with Defoe International, login

2015-08-18
What is the better taste of large granulated beans and small granulated beans?

What is the better taste of large granulated beans and small granulated beans?

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-09-09
What are the four famous coffees?

What are the four famous coffees?

Blue Mountain Coffee is a coffee with high popularity, only produced in the Blue Mountain region of Jamaica in Central America, and only coffee grown in the Blue Mountain region above 1800 meters can be authorized to use Jamaica Blue Mountain Coffee, which accounts for 15% of the total production of Blue Mountain Coffee in Jamaica. And planted in

2016-06-01
Boutique Coffee making Technology hand-made Coffee

Boutique Coffee making Technology hand-made Coffee

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-12-06
Hand grinder single coffee portable grinder retro grinder

Hand grinder single coffee portable grinder retro grinder

Coffee utensils refer to the utensils for grinding, brewing and tasting coffee. The more distinctive coffee makers include steam pressurized coffee maker, siphon coffee maker, espresso maker, straight bucket espresso machine and so on. It is an important part of coffee culture. Turn the commercial bean mill into a small electric bean grinder. Using a sharp knife, the size is slightly smaller than the electric water heater, does not take up space, and lives at home

2016-06-14
Introduction to the characteristics of Costa Rican Yerzaro Coffee Flavor Manor

Introduction to the characteristics of Costa Rican Yerzaro Coffee Flavor Manor

From 1821 to 1870, the Costa Rican regime was mainly controlled by J.R. Morapolas and J.M. In the hands of the two Montealegre families, the economy has developed greatly, and coffee has grown particularly rapidly and become a major export product. From 1855 to 1857, President Morapolas commanded the Costa Rican army and other Central American countries to crush American adventurer W. Volcker's invasion defended

2016-09-01
Coffee brewing technology sharing hand-brewed coffee making

Coffee brewing technology sharing hand-brewed coffee making

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-10-20
Hand brewing coffee is easy to learn but difficult to brew.

Hand brewing coffee is easy to learn but difficult to brew.

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer.

2015-03-16
Blue Mountain-Conastale Manor

Blue Mountain-Conastale Manor

The Resurrector of Coffee No. 1 in the Blue Mountains of Jamaica, Conastale Conastale Farm, existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. 1842

2014-09-01
Detailed points for the production of hand-brewed coffee: introduction of the difference between filter paper dripping method and flannel dripping filter method

Detailed points for the production of hand-brewed coffee: introduction of the difference between filter paper dripping method and flannel dripping filter method

a. Filter paper dripping method tool: 1. The filter cup is generally divided into single hole (Melita cup), double hole and three hole (Kalita cup) according to the holes at the bottom of the filter cup. For beginners, double-hole and three-hole filter cups are not so demanding for uniform powder. two。 The use of filter paper mainly lies in folding, of course, the material.

2023-03-26
The

The "Etiquette Book" about the dining table

If you want to have elegant temperament, in addition to proper dress, proper behavior is also one of the necessary conditions. If you want to show a gentleman and lady demeanor at dinner, you must pay attention to some table manners. From entering the door, eating to the end, there are places that must be paid attention to in every link. Although it is a bit tedious, it is not too difficult. As long as you make use of the opportunity to practice and believe in training.

2014-05-22
The champion demonstrates the operation of hand-brewing coffee to make a perfect cup of coffee.

The champion demonstrates the operation of hand-brewing coffee to make a perfect cup of coffee.

Use steps: 1. Fold the size-matching filter paper and place it on the filter bracket, which is placed on a cup with moderate capacity to hold the coffee liquid. In order to clearly see the state of coffee liquid ticking, the cup had better be made of transparent material. 2. Rinsing the filter paper with proper amount of hot water can not only make the filter paper stick smoothly on the filter bracket, but also rinse the filter paper away.

2016-07-20
[Jamaica] Blue Mountain-Conastale Manor

[Jamaica] Blue Mountain-Conastale Manor

The Resurrector of Coffee No. 1 in the Blue Mountains of Jamaica, Conastale Conastale Farm, existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. 1842

2014-07-09
Bean grinder recommended for household use hand grinder

Bean grinder recommended for household use hand grinder

Home era, want to make a cup of freshly ground coffee at home, we need a small hand grinder to help, the reason for choosing a small grinder: adjustable grinding thickness, grinding uniform semicircular bean slot, convenient and intuitive all-steel movement, grinding convenient and fast labor-saving Small drawer, a grinding of 25 grams of coffee powder and can choose different grinding thickness (medium) (fine) (coarse)

2015-07-06
20 tricks of coffee in daily use

20 tricks of coffee in daily use

Remove Kill fridge odor from the refrigerator leftovers, almost rotten food, and spoiled milk, all of which smell bad. If your refrigerator smells bad, you can keep a bowl of fresh, unused coffee powder in the fridge for 1 to 2 days. Coffee powder will absorb those bad smells, and you want to make a cup of coffee when you open the refrigerator door.

2015-10-10
[coffee knowledge] eight factors affecting hand-dripping filtered coffee

[coffee knowledge] eight factors affecting hand-dripping filtered coffee

Since statistics have been released on Wechat public platform, we can clearly see the number of retweets per Wechat and the net increase of fans every day. I hope that if you like Maoye's Wechat, help forward Wechat more. In this way, friends around us can see more coffee sharing from Maoye, and seeing the growth of fans will always encourage Maoye to work harder to edit each.

2014-06-06
Professional coffee roasting knowledge roasting characteristics around the world

Professional coffee roasting knowledge roasting characteristics around the world

Baking characteristics all over the world cities all over the world have their own preference for baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by a variety of people, it sells a variety of

2015-07-24
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